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Sticky Wicket Dinner Buffet & Carving

Salads

Choice of Two

Crisp Green Salad: Candied pecans, fresh vegetables
Powerhouse Salad: Fresh kale, broccoli, shredded brussel sprouts, radicchio,
goat feta cheese, oranges, quinoa, cucumber, red onion
Pasta Salad: House made pesto, fresh vegetables, penne pasta
Spinach Salad: Sliced apples, dried figs, candied pecans, spanish onions, asiago cheese
Caesar Salad: House made anchovy dressing, croutons, asiago cheese

Hot Selections

Choice of One

Grilled Chicken Thighs: Fire grilled, roasted corn salsa
Menu Ocean WiseJambalaya: Semi-spicy chorizo, chicken, ocean wise prawns, bell peppers, onions, celery,
housemade cajun spices
Vegetarian Lasagna: Roasted vegetables, spinach, ricotta, mozarella and asiago cheeses
Butter Chicken: Slow cooked chicken, house made butter chicken sauce, basmati rice, fresh cilantro
Roasted Pork: Grainy mustard cream sauce

Add additional hot selection for $3 per person

Chef Attended Carvings

Choice of One

Roast Beef: Slow roasted, horseradish
Roasted Ham: Glazed honey ham, grainy dijon mustard
Leg of Lamb: Slow roasted, rolled with pesto

Starch Selections

Choice of One

Yukon Gold Mashed Potatoes: Garlic, buttermilk
Rice: Fragrant jasmine rice
Roasted Red Potatoes: Rosemary, sea salt, cracked pepper

Included in Buffet

Seasonal Hot Vegetables: garlic butter
Dinner Rolls: whipped butter

$28 per person